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Croissant with Apricot filling

Croissant with Apricot filling

Ingredients:

white wheat flour, apricot filling 25% (glucose-fructose syrup, apricot puree 35%, sucrose, flavours, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate), vegetable oils (palm, sunflower, rapeseed), sugar, water, natural yeast (white wheat flour, water), eggs, inverted sugar syrup, butter, emulsifier: mono and diglycerides of fatty acids and soy lecithin, milk powder, yeast, iodized salt, flavours. For a better preservation, keep the product in the original package, in a dry and well ventilated place, away from the sun rays. The images shown are only for product presentation purpose.

Nutrition Facts

Average value for: 100 g

Energetic value: 1551,2 kJ /371,1 kcal
Fats: 13,5 g
out of which: Saturated fatty: 4,3 g
Carbohydrates: 55,2 g
out of which: sugar: 19,3 g
Protein: 7,2 g
Salt: 0,9 g

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