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Pound Cake with Chocolate- Hazelnuts Cream

Pound Cake with Chocolate- Hazelnuts Cream

Ingredients:

white wheat flour, sugar, eggs, chocolate-hazelnuts cream 17% (glucose syrup, sugar, water, palm oil, chocolate (6%) (sugar, low-fat cocoa, cocoa butter 18%), hazelnut paste (6%), skimmed milk powder, whole milk powdered, flavours, salt, gelling agent: pectin, preservative: potassium sorbate), vegetable palm oil, yogurt (6, 5%), water, inverted sugar syrup, corn starch, emulsifiers: (water, mono and dyglycerides of fatty acids, propylene glycol, esters of propylene glycol, emulsifier: E470a) and soy lecithin, leavening agents: sodium pyrophosphate and sodium bicarbonate, iodized salt, flavours, preservative: potassium sorbate

Nutrition Facts

Average value for : 100g

Energetic value 1496,0 kJ / 356,0 kcal
Fats 12,3 g
of which: 6,8 g
Carbohydrates 55.6 g
of which: sugar 32,2 g
Protein 5,6 g
Salt 0,5 g

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